Swap the Malt? Troubled Monk’s Malt Experiment

So lots of breweries engage in hop experiments – swapping out varieties of hops to experience the flavour effect. Most breweries are not so fast to play around with their malt. Malt is the anchor for a beer. It lays… Continue Reading →

A Delightful Patch of Troubled Waters

Who knew Alberta brewers were into three-ways? Collaborations, that is. To celebrate their first anniversaries – which came within a few weeks of each other – Bench Creek Brewing, Blindman Brewing and Troubled Monk Brewing got together to brew a… Continue Reading →

Oblation a Good Offering to the Beer Gods

Troubled Monk in Red Deer has had a busy, eventful first year or so. World Beer Cup medals, surprising consumer demand. And they finished 2016 off with a release of their first attempt at a Barley Wine, which they call… Continue Reading →

More Beer News in Time for Canada Day

Canada Day is just around the corner and while it is strangely in the very middle of the week, there will likely be a few beer consumed. So, just in time for the grand day I offer the latest prairie… Continue Reading →

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