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Alberta Beer Boom, Where Will It stop?

Over the past couple weeks two new breweries opened their doors in Alberta, Annex Ale Project (read profile here) and Caravel Brewing (profile here), both in Calgary. Their official arrivals makes 44 independent brewing operations (51 total licenses – I… Continue Reading →

Elbeck and the Lure of Contract Brewing

They may not have an address, but Elbeck Brews officially has beer. I profiled Edmonton’s fledgling contract brewery on my CBC column on Friday. You can listen to it here. This is a follow-up of my initial introduction on this… Continue Reading →

Taking Beer to a New Level

What happens when two guys with a bunch of degrees between them and a couple Olds Brewmaster certificates decide to start a brewery? I think it would look something like New Level Brewing. New Level will soon be the latest… Continue Reading →

More Thoughts on Corporate Buy-outs

Since my post the other day on the significance of ABInbev’s purchase of Wicked Weed I have had a few people (including Steve in the comments section – thanks Steve!) send me links to a recent story on the Good… Continue Reading →

Making Sense of Corporate Buy-Outs

This is not an anti-corporate beer rant. Really. Regular readers know that I am no fan of the big corporate breweries. I don’t like their dishonest marketing. I don’t like their predatory sales practices. I don’t like that they are… Continue Reading →

Farm to Glass is Siding 14’s Project

Every brewery in Alberta likes to brag that the province grows some of the best malting barley in the world. For good reason, because it is true. But most breweries are simply the lucky recipients of the farmers’ (and maltsters’)… Continue Reading →

The Value of Blind Tasting and Other Lessons

This past weekend I served as the Head Judge for the Northern Lands Festival beer competition. For those who don’t know Northern Lands, it is a premiere beverage and food event profiled, exclusively, Canadian wine, craft beer and craft spirits… Continue Reading →

14 Ounces Does Not a Pint Make

Increasingly I am coming across bars whose standard “pint” pour is 14 imp. fl.oz. (398 ml). They don’t call it a “pint”, but it is their standard tap serving size. You don’t get an option to get something bigger. Making… Continue Reading →

Beer Status Quo in New Provincial Trade Agreement

I am almost sorry to write this post, as it dives into the depths of internal trade deals. But that, apparently, is what I do, so here goes… Late last week, the federal government and provinces announced the new Canada… Continue Reading →

Edmonton Looking to Loosen Brewery Rules

A draft report soon to go to Edmonton City Council proposes amending Edmonton’s development by-laws to allow small breweries in a broader range of locations. I won’t tell you how I got my hands on the document but I can… Continue Reading →

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