From Stubbies to Tall Boys: Why Economics Drives the Evolution of Packaging

I am going to say something unpopular here. I don’t like beer in cans. It’s not that I think the beer in the cans tastes bad – I know cans don’t alter the flavour. I just don’t like cans. Never… Continue Reading →

Cheers From Afar: A Socially Distant Beer Conversation

A couple weeks ago I sat down (virtually) with Dalen Landis of Grain Bin Brewing in Grande Prairie. During the COVID crisis, he has been doing a series of informal conversations with various local personalities (including the Mayor!), people with… Continue Reading →

What to Make of the Hard Seltzer Craze?

As will surprise no one, I am a bit of a skeptic when it comes to fads and crazes in the beer world. I am old enough to have seen quite a few of them and so usually need to… Continue Reading →

YEG Hidden Gems Beer Pairing Dinner

November 7. The craft beer scene in Edmonton has been exploding in recent years with many new breweries and interesting beer being created. Come try a few of the city’s hidden beer gems, curated by beer writer and educator Jason Foster. Each beer will be paired with a dish specifically designed for the beer by Underground’s executive chef. It will be an evening of exploration, education and enjoyment!

Book an Event

Looking for a new and original fundraising idea for your organization? Want to offer something a little different to your clients?