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A Commonwealth is Formed

There is a new empire in the province and it is one that I think most craft beer consumers will be happy to obey. Craft Beer Commonwealth (CBC) is a new and creative beer project that both shows the growing… Continue Reading →

Under the Radar: Nano-brewing in the Capital Region

Most followers of craft beer know about nano-breweries, the ultra-small one-person operations producing homebrew-size batches. How many of you knew that for the past two years there have been, not one, but two nano-breweries quietly operating in the Edmonton area?… Continue Reading →

Unity Brew, COVID-Style

The latest Unity Brew is out! And due to COVID-19 it is quite different this year. No, I don’t mean the choice of style or anything like that. Because of COVID there are actually FIVE Unity Brews now roaming our… Continue Reading →

Go Ahead, Crush a SMaSH

Breweries are always trying something new. New hop varieties. New brewing techniques. New ways to name something IPA that is not an IPA. So one of the more interesting trends recently is SMaSH beer. SMaSH stands for Single Malt and… Continue Reading →

Make No Mistake, Trial and Ale Is a New Kind of Brewery

Edmonton’s newest brewery, Trial and Ale Brewing, is something you likely haven’t seen before. You have seen elements of what they do, but never put together quite in this particular form. Not in this part of the world, anyway. What… Continue Reading →

How to Open a Brewery During a Pandemic

Starting up a small, local craft brewery is hard enough. Licensing and permit bureaucracies to navigate. Tons of technical issues to tackle. And then there is the money. It requires tonnes of work with a big question that hangs over… Continue Reading →

Feel Like a Cuppa … Beer?

It is not the mega-trend that is hazy, or Kviek, or fruited sour beer, but I am certain there are more tea beer around these days, and more diversity in the types of teas being used. I am so certain… Continue Reading →

R.I.P. Bottles: Why Cans Are Taking Over The Craft Beer World

This is one of those stories that is part-COVID-19 and part-longer term trend. We have all seen the shift craft breweries in this part of the world have been making to cans. That has been taking place for the past… Continue Reading →

Alberta’s Taprooms and Brewpubs Can Open Thursday. Will They?

News came last week that brewery taprooms and brewpubs (along with other licensees except nighclubs) will be included in the first phase of the Alberta government COVID-19 re-opening strategy, with restrictions. This news came as a bit of a surprise… Continue Reading →

What to Make of the Hard Seltzer Craze?

As will surprise no one, I am a bit of a skeptic when it comes to fads and crazes in the beer world. I am old enough to have seen quite a few of them and so usually need to… Continue Reading →

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