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Untying Festival Beer Tents

The other day I read a post by the incomparable Pete Brown where he discusses beer at music festivals. You can read it here. As usual, Mr. Brown wonderfully articulates something that has been on my mind for some time…. Continue Reading →

Drinkin’ Back By the Old Red Barn

As most regular readers will know, Winnipeg’s Half Pints has a penchant for creative experiments and style-bending approaches to beer. One of their most recent experiments was their first foray into sour beer. They designed as something of a Flanders… Continue Reading →

New Saskatchewan Breweries, Redux

My latest Planet S/Prairie Dog column hit the streets yesterday (Prairie Dog is the Regina Alt Weekly associated with Planet S. My column runs most months there as well, and I have been remiss to not give them a share… Continue Reading →

Import vs. Local: Why the Debate?

In my latest Beer 101 column (which actually has been up for a couple of weeks), I take an honest look at the ever raging debate between those who advocate drinking local and those who extol the virtues of sampling… Continue Reading →

The Republic of Beer

While Alberta regularly brags about having the best import selection in Canada, it doesn’t mean it has every possible beer brought into the country. For example, my first opportunity to buy a bottle of Aecht Schenkerla was in Halifax. And… Continue Reading →

Taking Up Smoking Again

I have admitted that I am a bit smoke skittish. I never took up the horrid habit of cigarettes (thankfully!). I like a peaty malt, but not too peaty. I rarely turn to rauchbier (smoked beer) for a pint because… Continue Reading →

Weizening Up to Hop Game

Winnipeg’s Half Pints likes to mix things up. When they do Oktoberfest, they come up with all sorts of ways to spice it up – including smoked malt and, well, spices. So when their summer release of Weizenheimer came out,… Continue Reading →

Beer History Ain’t What You Think

My most recent Planet S Magazine column (which you can read in its entirety here) was inspired by Paddock Wood’s summer release Black Friars. They bill it a “17th century porter” and I am told by the good folks there… Continue Reading →

The Beer District

In what has unintentionally become a series on new Saskatchewan-based breweries (see other profiles here and here), I today profile Regina’s new entrant in what is Saskatchewan’s microbrewery mini-boom. District Brewing is Regina’s first non-brewpub microbrewery in the modern era…. Continue Reading →

Dragons, Competitions and More

A quick news round-up to pick up some announcements that either I missed in my last news update or have come out since that post. In no particular order: Half Pints Brewing is teaming up with the Winnipeg Brew Bombers… Continue Reading →

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