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Next Act Cask Night Settles In

The past two months the Next Act off Whyte Avenue has tried its hand at a cask night, making it the second after the monthy Sugar Bowl offering. Apparently the second one was such a hit, the cask ran dry… Continue Reading →

AGLC Reverses Ban on High Alcohol Beer

In a news release today (which you can read here) the Alberta Gaming and Liquor Commission (AGLC) announced it is lifting the ban on beer higher than 11.9% alcohol, which was imposed just 20 days ago. Once again beer of… Continue Reading →

More 11.9% Talk

My CBC column last Friday, posted online yesterday, took another look at the new AGLC policy prohibiting beer above 11.9%. The column mostly summarizes the research and interpretation I laid out in two posts when it first hit. However, it… Continue Reading →

The Alberta Disadvantage: The Struggles of Alberta Micros

Over the summer, Alberta Venture, a monthly business magazine in the province, asked me to write a feature article on the state of craft brewing in Alberta with a particular focus on why Alberta’s microbrewing scene is so much smaller… Continue Reading →

Red Racing to the Top of the Charts

My latest Vue Weekly column is out – a review of Red Racer IPA, from Central City Brewing in Surrey, B.C. This beer is climbing my personal beer charts – with a bullet! It has only been in Alberta since… Continue Reading →

Haus Frau and the Proliferation of Haus Bier

Have you heard the ads lately for western Canadian pub chain Original Joe’s new house beer, Haus Frau? They claim it to be a European pilsner, obviously German given its name. OJ’s is reputed for its commitment to offer regional… Continue Reading →

Coming Over to the Dark Side

I don’t know about you, but I have noticed a new trend among the pseudo-craft beer brands lately. A couple of years ago, they were all about the White – Rickard’s White, Keith’s White. They were trying to emulate the… Continue Reading →

A Very Honourable Swine

So, the other day I posted about a recent trip to Kamloops to experience some of the food, wine and beer sites it had to offer. I teased all of you about a 2-month old brewpub called the Noble Pig…. Continue Reading →

The Final Alley Kat 15th Anniversary

Alley Kat has released its final 15th Anniversary single-batch beer. The closing beer is a Cascadian IPA – sometimes known as a Black or Dark IPA – named after the northwestern U.S. region from which it originated. The joy of… Continue Reading →

Half Pints Retires Burly Wine, Launches New Branding

Winnipeg’s brewing anchor, Half Pints Brewing, is having their annual Open House on December 4. This is a MUST GO-TO event for Winnipeg beeries, as it has samplings, food pairings, raffles of cool stuff, free access to the brewery and… Continue Reading →

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