An alert reader drew my attention to this Metro story from a couple of weeks back. It is mostly a fluff piece, but there is one very interesting, almost throw-away line in it: “Since the provincial policies changed in December, AGLC has had 40 people inquire, and 11 have asked for a license application package for craft brewers.”
So, in the past two months 11 people have been serious enough to pick up the package that needs to be completed to apply for a brewing license. Interesting. Very interesting.
Now a package does not a brewery make, and I am fully suspecting many, if not most, of those 11 packages never again see the light of day. But let’s say, just for a moment, that 3 or 4 are serious enough that they do apply for a license. That would be a 25% jump in Alberta-based breweries. Sure, it ain’t Quebec or B.C. yet, but it is a start. The key thing for me is that this is just a couple of months in. I will be curious how many packages go out by the end of the year.
My suspicion is that many of those inquiries are from restauranteurs intrigued by the possibility of adding a brewpub to their existing operation. It seems the least capital-intensive way to do it and the economics make sense. Obviously, no one is talking yet, lest they perk the ears of their competitors.
Since the New Year there have been lots of idle rumours – someone thinking about a brewery here or a a brewpub there, but I have not heard anything overly substantive yet. Probably because it is still too early.
However, I promise to keep my eyes open and let you good folks know as soon as I do. And, if any of you catch wind of something you think I should follow up on, fire me off an email.
March 5, 2014 at 9:20 AM
Are we sure they were “Brewing” licences, or could these have been Class E distilling licenses? I expect there is an even greater potential rush in that area of the market, with the minimums issue having affected it so much more than brewing.
March 5, 2014 at 8:09 PM
Owen,
I am only going from the article quote, so can’t offer anything definitive. However, I suspect this is brewing licenses. The main reason is that even though you are right that craft distillers are likely the biggest winner in the changes, it will take more time for them to get their plan together. The province has many homebrewers who have been thinking about this for years and who likely already have a semblance of a business plan put together.
Don’t worry. Craft distillers will come. Just drink some good craft beer and breathe…
March 5, 2014 at 12:18 PM
On another note:
http://www.kpu.ca/brew
New brewering and brewery Operation program in BC….
March 6, 2014 at 11:54 AM
I know of at least four distilleries with rapid start-up plans – Wood Buffalo, Last Best, Grizzly Paw and Eau Claire out of Turner Vally (who claim that they are the first craft distillery in Alberta, but I still think the race is on as to who will be first). My understanding is that under the present rules, each of them will still need to apply for a distillery license, rather than using the existing brewery or brewpub licencing. Just a thought.
Don’t get me wrong – if this is all applications that have been obtained solely for craft breweries I will be over the moon thrilled, because that means even more craft beverage startups than would be the case under my (pessimistic) suspicion.
March 7, 2014 at 12:12 PM
One might be for Tool Shed for sure given they’ve bought a brewhouse…
March 7, 2014 at 2:40 PM
And probably one for Last Best